plant-based recipes and mindful living

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Vegan, Gluten-free Brownies

Vegan, Gluten-free Brownies

Have you ever made brownies then felt great disappointment when you taste them and they are dry and cakey, not dense and gooey as a good brownie should be? Never fear, I can guarantee chocolatey gooeyness with these guys. Not only are these absolutely delicious, they are […]

Maple Cinnamon Granola

Maple Cinnamon Granola

I know it’s a bit late to wish you all a happy new year but I’m a little late in publishing this post. I hope you all had a great break over Christmas and now we have got the worst week of the year out of […]

Vegan Chocolate Beetroot Cake

Vegan Chocolate Beetroot Cake

I love beetroot! Whether it’s roasted, shredded up raw in a salad or squished up in a burger, it’s blimmin’ delicious AND it’s in season for most of the year! Win, win, win you might say? Well not always… If we take asparagus as a contrasting […]

Sprouting lentils and a sprouted lentil stir-fry

Sprouting lentils and a sprouted lentil stir-fry

I love growing my own food and I’ve never let the fact that I live in a flat with no garden or balcony hold me back. In fact, normally my growing season goes something like this: Dream up a list of extravagant things I can grow on my […]

Cheese, pâté and crackers

Cheese, pâté and crackers

The one thing that people say to me time and time again when they find out I’m vegan is; “I just couldn’t live without cheese!” Well I probably would have said something along those lines not that long ago. But when I turned vegan I […]